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Streusel Coffee Cake
4.4 (974 reviews)
Everyone needs a classic coffee cake recipe. Simple to make and a treat to eat, this is it! Our cinnamon Streusel Coffee Cake recipe is the perfect one to wake up and create for a holiday brunch. It only takes 10 minutes of prep time and is made easy with Bisquick™ Original Pancake & Baking Mix.
Total Time35
Servings10
190
Caloriesper servingNutrition Information
190
Calories
1
Fat
29 g
Carbs
3 g
Protein
0 g
Fiber
13 g
Sugar
Ingredients
Cinnamon Streusel
- 1/3 cup Bisquick™ Original pancake & baking mix
- 1/3 cup packed brown sugar
- 1/2 teaspoon ground cinnamon
- 2 tablespoons firm butter or margarine
Coffee Cake
- 2 cups Bisquick™ Original pancake & baking mix
- 2/3 cup milk or water
- 2 tablespoons sugar
- 1 egg
Instructions
- 1Heat oven to 375°F. Grease 9-inch round pan. In small bowl, stir streusel ingredients until crumbly; set aside.
- 2In medium bowl, mix coffee cake ingredients until blended. Spread in pan. Sprinkle with streusel.
- 3Bake 18 to 22 minutes or until golden brown.
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