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Air Fryer Chicken Wings
5.0 (1010 reviews)
Air Fryer Chicken Wings have crisp salty skin with a hint of garlic and lemon pepper in every bite. These are seasoned to perfection and cook so fast with no marinating required!
Total Time20
Servings4
168
Caloriesper servingNutrition Information
168
Calories
13 g
Fat
0.3 g
Carbs
11 g
Protein
0.1 g
Fiber
0.003 g
Sugar
Ingredients
- 1 lb chicken wings (split into flats and drummettes)
- 1 Tbsp olive oil
- 1 tsp garlic salt (or add to taste*)
- 1 tsp lemon pepper
Instructions
- 1Thoroughly pat dry chicken wings with paper towels and place in a mixing bowl.
- 2Coat in 1 Tbsp oil then sprinkle on 2 tsp garlic salt and 1 tsp lemon pepper. Toss to evenly coat with seasoning.
- 3Place on air frying basket, spacing evenly and air fry at 400˚F for 8 minutes, then flip and air fry another 8 minutes for a total of 16 minutes, or until chicken wings are crisp and golden brown on the outside.